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The Independent Panel
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Producer Submission
Mixologist Tasting Form
Sommelier Tasting Form
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Mixologist Tasting Review
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Producer:
*
Spirit/Elixir Name:
*
Product Link
*
Copy and Paste these from our Freed From Spirits spreadsheet
Product Pulse Email:
*
Tasting Performed By:
*
Mixologist Name
Nicolas Medicamento
Francesco Pittala
Steve Pineau
Lora Strizic
Maxim Schulte
Sly Augustin
Swanand Korgaonkar
Luca Cicalese
Vincenzo Ciaccio
Charles Pashby-Taylor
Timothy Falzon
Camille Vidal (CAMI)
Other (Put Name in Notes)
Spirit
Gin (Original)
Gin (with Fruit)
Gin (With Something Else)
Rum (White)
Rum (Brown)
Rum (With Something Else)
Whisky
Scotch Whisky
Bourbon
Tequila (White)
Tequila (Brown)
Vodka
Vermouth
Liqueur
Spirit Alternative (White)
Spirit Alternative (Brown)
Spirit Alternative (Fruity)
Other (See notes)
What spirit is it most trying to emulate?
AperitifDigestive
Amaro/Amaretto
Aperol
Campari
Digestive
Limoncello
Spritz
Aperitiv Alternative
Other (See notes)
What aperitiv is it most trying to emulate?
Elixir
Elixir (Bitter)
Elixir (Juice)
Elixir (Whisky)
Elixir Ginger (Original)
Elixir Ginger (With Something Else)
Elixir Ginger (No Sugar)
Elixir Alternative
Elixir (Syrup/Cordial/Punch)
Elixir (Mood Enhancer)
Other (See notes)
What elixir is it most trying to emulate?
Sight: Appearance
Clear
Slightly Cloudy
Cloudy
Other (See notes)
Excellent 10 Clean
Sight: Viscosity
As expected
Thicker Than Expected
Thinner Than Expected
Other (See notes)
Does it look and behave as expected when poured?
Aroma: Clean -> Faulty = 1-4
1: Clean
2: Semi-Clean
3: Semi-Faulty (Confusing)
4: Faulty (Chemicals)
Other (See notes)
Aroma: Intensity
Strong
Moderate
Delicate
Weak
Other (See notes)
TASTED NEAT Quality: Poor = 0 -> Excellent = 10
Selected Value:
0
TASTED NEAT True Character: Poor = 0 -> Excellent = 10
Selected Value:
0
TASTED NEAT Expectation after Aroma: Low = 0 -> Beyond Expectations = 10
Selected Value:
0
TASTED NEAT Palate Structure: Chemical/Natural: Chemical = 0 -> Natural = 10
Selected Value:
0
TASTED NEAT Mouth Feel: Body/Texture
Strong
Tart
Balanced
Creamy
Delicate
Too Light
Too Weak
Too Confusing
Too Unpleasant
Other (See notes)
TASTED NEAT Further Notes
OFFICIAL SERVE - Mixer Type, Ratio & Garnish
Copy and Paste these from our Freed From Spirits spreadsheet
OFFICIAL SERVE Tasted Quality: Poor = 0 -> Excellent = 10
Selected Value:
0
OFFICIAL SERVE Further Notes
Producer Recommended Other Cocktails
Copy and Paste these from our Freed From Spirits spreadsheet
Mixologist Recommended Other Cocktails?
Is this a product that Mixologist would purchase?
Yes
Maybe
No
Q = Quality Score 1 -> 100
*
100
99
98
97
96
95
94
93
92
91
90
89
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85
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50
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25
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15
10
5
1
What is your overall impression of this product?
V = Value Score 1 -> 100
100
99
98
97
96
95
94
93
92
91
90
89
88
87
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25
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15
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5
1
Mixologist Tasting Notes and Overall Impression
*
Also ask the Mixologist to think about the following: How does this drink make you feel? Does it remind you of anything? Does it trigger a memory, a feel good experience?
Mixologist Packaging Appearance Impression
*
What do you think about the look and design of the overall appearance of the product? Thoughts on the look/size of the bottle? How bartender/user-friendly is it? How's the pour? The look of the label? Anything else? etc...
Submit
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