Skip to content
Home
About
The Independent Panel
Contact Us
Producer Submission
Mixologist Tasting Form
Mixologist Tasting Form Abv
Sommelier Tasting Form
English
English
Español
Português
Français
Deutsch
Nederlands
Italiano
Home
About
The Independent Panel
Contact Us
Producer Submission
Mixologist Tasting Form
Mixologist Tasting Form Abv
Sommelier Tasting Form
English
English
Español
Português
Français
Deutsch
Nederlands
Italiano
Mixologist Tasting Review Abbrieviated
Please enable JavaScript in your browser to complete this form.
Please enable JavaScript in your browser to complete this form.
Producer:
*
Spirit/Elixir Name:
*
Product Link
*
Copy and Paste these from our Freed From Spirits spreadsheet
Product Pulse Email:
*
Tasting Performed By:
*
Mixologist Name
Nicolas Medicamento
Camille Vidal
Luca Cicalese
Lora Strizic
Steve Pineau
Francesco Pittala
Maxim Schulte
Sly Augustin
Swanand Korgaonkar
Vincenzo Ciaccio
Charles Pashby-Taylor
Timothy Falzon
Other (Put Name in Notes)
Aroma: Intensity
Strong
Moderate
Delicate
Weak
Other (See notes)
TASTED NEAT Quality: Poor = 0 -> Excellent = 10
Selected Value:
0
OFFICIAL SERVE - Mixer Type, Ratio & Garnish
Copy and Paste these from our Freed From Spirits spreadsheet
OFFICIAL SERVE Tasted Quality: Poor = 0 -> Excellent = 10
Selected Value:
0
Q = Quality Score 1 -> 100
*
100
99
98
97
96
95
94
93
92
91
90
89
88
87
86
85
84
83
82
81
80
79
78
77
76
75
74
73
72
71
70
69
68
67
66
65
64
63
62
61
60
59
58
57
56
55
54
53
52
51
50
45
40
35
30
25
20
15
10
5
1
What is your overall impression of this product?
V = Value Score 1 -> 100
100
99
98
97
96
95
94
93
92
91
90
89
88
87
86
85
84
83
82
81
80
79
78
77
76
75
74
73
72
71
70
69
68
67
66
65
64
63
62
61
60
59
58
57
56
55
54
53
52
51
50
45
40
35
30
25
20
15
10
5
1
Mixologist Tasting Notes and Overall Impression
*
Also ask the Mixologist to think about the following: How does this drink make you feel? Does it remind you of anything? Does it trigger a memory, a feel good experience?
Score Tasted Ratio
Mixologist Packaging Appearance Impression
*
What do you think about the look and design of the overall appearance of the product? Thoughts on the look/size of the bottle? How bartender/user-friendly is it? How's the pour? The look of the label? Anything else? etc...
Submit
Return to Sommelier Tasting Form